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1 to 2 weeks in advance for large events like weddings, and at least 2 to 4 days in advance for corporate or smaller private gatherings. A signed contract and deposit secure your specific date on our calendar.
Yes, we safely accommodate all major dietary needs, including vegetarian, vegan, gluten-free, and nut-free options. We can prepare separate labeled plates or design a customized menu so every guest enjoys their meal
We require a deposit (typically 25% to 50% of the estimated total) and a signed contract to officially lock in your event date. Final guest counts and remaining balances are generally due 1 to 3 days before the event.
We offer flexible options. Our standard catering packages focus on the food, but we also provide full-service catering that includes professional servers, bartenders, dinnerware rentals, setup, and cleanup. We will outline all staffing and rental fees clearly in your custom proposal so there are no surprises.
